Eastco Breaded Fish Fillet

The fish used in Eastco Breaded Fish Fillet can vary, but is often made with white fish such as cod, haddock, or tilapia. The fish fillet is coated in a seasoned breadcrumb mixture made of flour, spices, and breadcrumbs, which gives it a crispy and flavorful outer layer. The fillet is then deep-fried in hot oil until cooked through and golden brown.

Eastco Breaded Fish Fillet is often served with a variety of sides such as French fries, coleslaw, or a side salad. It can also be used to make sandwiches or tacos for a more casual dining experience.