Montana Garden Premium Grape Leaves 970g
Grape leaves are commonly used in Mediterranean, Middle Eastern, and Balkan cuisines. Preserved grape leaves have a tender and slightly tangy taste, with a subtle earthy undertone. They are often used to wrap and stuff ingredients, creating delicious dishes like dolmas, stuffed grape leaves, or dolmades.
Tahina is commonly used as a key ingredient in traditional dishes such as hummus, baba ganoush, and halva, but it can also be used in a variety of other ways.
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