Potato

Potatoes are a succulent but inedible spherical, yellow-green berry, up to 4cm across. Underground, grows the edible root which forms a tuber. The latter can vary in a colours, sizes and shapes, depending on the cultivated variety. You can prepare many delicious savoury dishes with potatoes such as Potato Leek Au Gratin, crispy roasted potatoes with gremolata, classic potato salads, potatoes au gratin, niçoise salads, and many more!